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What Makes Business Rock: Building the Worlds Largest Global Networks – by Bill Roedy

What Makes Business Rock: Building the Worlds Largest Global Networks – by Bill Roedy Put my hands on a heart warming souvenir today, the best tip I ever had in my restaurant career from one of the greatest man I ever met – What Makes Business Rock: Building the Worlds Largest Global Networks book written […]

Printemps des Chateaux Medoc

Printemps des Chateaux 2015 – Médoc

Printemps des Chateaux  2015 – Médoc This year’s the Printemps des châteaux signs its 23rd edition. From the greatest crus crus artisans, through the crus bourgeois. Come visit no less than 53 wineries. More info: http://www.bougerenmedoc.com/   Whether Classified Growths, Crus Bourgeois Crus Artisans Cooperative wineries and other Crus again this year, 53 winemakers of […]

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TERRA MAGICA documentary

STORY One region in two countries is the stage for a story of incredible people who speak of love for the sun and the earth that give birth to wine. Terra Magica is the remarkable story of a couple of friends from Goriška Brda, the most western part of Slovenia just next to the Italian […]

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An In-depth Look at Sake by Guild of Sommeliers

An In-depth Look at Sake with Master Sake Sommelier Stuart Morris And one more great podcast by Guild of Sommeliers ‪#‎winelover‬ For all ‪#‎sakelover‬ s and people that want to learn It reminds me few years back when I passed my Sake Sommelier diploma with the Sake Sommelier Association http://guildpodcast.com/an-in-depth-look-at-sake

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Digital & Wine Service Agency – New professional adventure

Soon one year that I left this beautiful place, time goes by so fast, so much done since and so much still to do – I’m starting my own company soon & will be operational in the following days ‪#‎winelover‬ As a Digital & Wine Service Agency the website is alive : http://fabienlaine.vindeling.com/

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Domaine Vacheron – Sancerre elite

  Tasting some of the elite of ‪Sancerre‬ is always heaven ‪#‎winelover‬ especially when it’s that pure elegance and biodynamic. The Domaine Vacheron has 43.5 hectares including 42 in the town of Sancerre. The Domaine Vacheron is a strong advocate of organic farming. The Vacheron estate is working in the way to reveal the most natural wine possible and respecting terroir. […]

Cantina Negrar Organic

Cantina Negrar – Domini Veneti Organic

  I knew the rest of the range but it was lovely to discover and sip the organic range of Cantina Negrar – one of the top and good value producer in Veneto – The Negrar Winery is one of the most important producers of traditional Italian wine and grappa, situated in Valpolicella territory, the […]

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Bodegas Moraza – Modern, fresh and organic family winery

Bodegas Moraza – Modern, fresh and organic family winery     Impossible is not for Bodegas Moraza. this family bodega is located in the north-central part of Spain, in center of Rioja Alta. The history of this domaine began there more than six generations ago, in the village of San Vicente de la Sonsierra, the […]

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Les Printemps de Châteauneuf-du-Pape & Les Auspices de Gigondas

In April it is Rhône #winelover ,  kindly invited by the Fédération des syndicats de producteurs de Châteauneuf-du-Pape I will be heading to Rhône valley for some tastings and visits two major wine events on a bloggers tour It will be a privilege as I’m a huge fan of Rhône wines, and are for me […]

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Herdade do Esporao – Legacy of Alentejo

One of the oldest wine estate in Alentejo, Portugal – Thanks to João Roquette CEO, Herdade do Esporão continues to carry on the legacy, thriving wine image and quality, proud of its history, developing and investing in modernity and creativity to make great wines accessible to all #winelover s around the world Esporão vineyards are located […]

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Dynamizing the biodynamic preparations

Dynamizing the biodynamic preparations – revitalisation Biodynamics is the most powerful agricultural “technology” to date… It’s completely in harmony with Nature and anyone can learn how to… Learning about biodynamics to understand better is one of my passion, so I went to visit several wine producers   Dynamizing the biodynamic preparations – revitalisation This is one of […]

The Birth of Sake

The Birth of Sake

The Birth of Sake is a documentary film about the workers and production seasons at Tedorigawa, a fifth-generation, family-owned sake brewery in Ishikawa, Japan. Tedorigawa has been producing some of the world’s top award winning sakés since 1870, and still relies on time-honored techniques to hand craft sake in a traditional way. This movie is […]

Domaine du Closel Savennieres Chenin Loire

Domaine du Closel Savennieres

    How to better start the day than waking up the palate with delicious Chenin wines  Savennieres from Domaine du Closel #winelover ?  This family estate driven by biodynamic farming is today making some of the most uniques and authentics wines in the Loire valley. They also run one of the most beautiful heritage […]

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13ème fête des vins de Bourgueil à Tours

Communiqué de Presse 13ème fête des vins de Bourgueil à Tours   Samedi 21 mars 2015 de 10 h à 19 h 00 Boulevard Heurteloup à Tours   Pour la 13ème année consécutive, les vignerons de Bourgueil investissent le centre-ville de Tours pour célebrer la fête des vins de Bourgueil sur le boulevard Heurteloup. Après […]

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